I’m pretty happy that we’ve been able to get to the 3rd dinner party for the Costa Mesa gang. The summer event was a Asian Street Food Night, which was a good mixture of food from all of our home countries. We gathered once again at Robin’s house which i dubbed the Sun Hawker Centre as all the foods stalls are called in Singapore.
Joy made some Khao Mun Gai, and I ended up making some Luk Ching Ping (grilled meatballs). Robin’s sister and brother in-law made some Singaporean Laksa, Ben brought over some of his mom’s homemade Lumpia, Pork Belly Gua Bao from Robin, and Mango Sticky Rice from Andy and Jen. We finished it all off with some fresh made boba milk tea, and huge tub of coconut ice cream.
